Chunky Roast Pumpkin Chive Soup

Chunky Roast Pumpkin Chive Soup Warm hearty soups envelopes your tired body and soul with much love from the one who made it. One heart-warming paleo soup recipe is made up of chunky roast pumpkin and chives. Its base may be chicken or vegetable stock which gives the soup a fuller flavour and the chunky pumpkin creates that hearty body but not so much of a mushy feel in the mouth. The onions and chives give balance to the pumpkinís sweet smoky taste and a kick from chillies and aged balsamic vinegar with put more life into this not so ordinary pumpkin soup. Serves 4 1 small onion, finely diced 2 garlic cloves, finely chopped 2 tsp olive oil 3 cups roasted pumpkin (recipe: Roast Pumpkin with Chives & Dried Chilli’s) ⅓ cup chives, chopped 1-2 crushed dried chilli’s (optional) 6 cups vegetable stock or chicken stock 4 tbs aged balsamic vinegar (to serve) Instructions: Heat a large saucepan on medium heat and fry the onion and garlic in olive oil for 3 minutes, or until the onion h

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